Join Our Team

Welcome! thank you for your interest in joining our team of awesome human beings. We pride ourselves on our company culture that is deeply rooted in hard work, collaboration, and over coming challenges as they’re thrown at us all while having a fun time jamming out to good tunes and looking out for each other. If that sounds like something you’d like to be apart of please look below for any open position we might have around the brewery.

No open position at the moment? Feel free to introduce yourself by emailing people@phasethreebrewing.com. We’re always willing to hear from a passionate individual that is looking to make an impact.


Thank you for your interest in joining our team!

If you do not see a position listed that you believe you may good fit for, please shoot us an email to People@phasethreebrewing.com for consideration.


Assistant Manager — Elmhurst Taproom + Kitchen

Phase Three Brewing Company is looking for an experienced Assistant Manager to help run our Elmhurst location. You'll be the GM's right hand — on the floor daily, leading the team, and owning two key areas: private events and bar ordering.

What You'll Do

  • Manage private events from booking through day-of execution

  • Own beer and bar ordering, including inventory and vendor relationships

  • Run daily floor operations and support opening/closing

  • Coach and lead the FOH team to Phase Three's hospitality standards

  • Help fulfill and support other various restaurant manager duties

  • Step in for the GM when needed

What We're Looking For

  • 2+ years of bar, restaurant, or hospitality management experience

  • A genuine passion for craft beer and hospitality

  • Sharp attention to detail

  • Strong communication and leadership skills

  • Availability nights, weekends, and holidays

Physical Requirements

  • Ability to stand and walk for extended periods (shifts often 8+ hours)

  • Ability to lift and carry up to 40–50 lbs

  • Ability to bend, reach, and work in tight spaces (behind the bar, storage areas)

  • Comfortable working in varying temperatures (walk-in coolers, kitchen heat)

  • Manual dexterity for pouring, mixing, and handling glassware and equipment

Compensation & Benefits
$55,000–$60,000/year based on experience, plus bonus potential. Medical, vision, dental, and life insurance; 401(k); disability coverage; paid vacation, sick days, and holidays.

To Apply
Send your resume and a brief note about yourself to jack@phasethreebrewing.com.